Each month features 6 exciting courses focused on famous food/drink pairings from around the world. Each month is unique! Wine, cider, and bourbon pairings included for each course. Travel the world this winter! $105 Join us on January 27th, February 24th, March 31st and April 28th.

Mother's Day Brunch Bottomless mimosas and sangrias for every guest over 21! 1st Course Citrus Salad mixed greens, orange segments, sliced red onion, toasted hazelnuts, pomegranate seeds, cooked farro, drizzled with citrus vinaigrette 2nd Course Smoked Salmon Parfait honey smoked salmon, English cucumbers, potato, horseradish dressing, carrots, cooked beets, grated egg 3rd Course Croque Monsier hickory smoked ham, bechamel sauce, [ Read More → ]