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FULL! First Class Aboard the Titanic
In the wee hours of the morning on April 15, 1912, the great steamship RMS Titanic met its tragic fate. At 11:30pm on April 14, the state-of-the-art cruise ship that was on its maiden voyage across the Atlantic hit an iceberg, resulting in a 300-foot-wide rip below the waterline. Without knowledge of the tragic events […]

FULL! First Class Aboard the Titanic
In the wee hours of the morning on April 15, 1912, the great steamship RMS Titanic met its tragic fate. At 11:30pm on April 14, the state-of-the-art cruise ship that was on its maiden voyage across the Atlantic hit an iceberg, resulting in a 300-foot-wide rip below the waterline. Without knowledge of the tragic events […]
The Traditionalist VIP Tour: Barrel Tasting, Plus Bourbon Barrel Syrup & Balsamic Tasting
VIP Tour and Barrel Tasting Join the first bourbon tour of 2023! Justin Osborne, who oversees all of our bourbon, wine and cider production, will guide this exclusive behind the scenes tour of what goes into our unique bourbons, as well as how we finish them. Expect to be up close and personal with a […]

Travel the World! 6-Course Chef’s Dinner. Wine, Cider & Bourbon pairings included.
Each month features 6 exciting courses focused on famous food/drink pairings from around the world. Each month is unique! Wine, cider, and bourbon pairings included for each course. Travel the world this winter! $105 Join us on January 27th, February 24th, March 31st and April 28th.

FULL! Mother’s Day Brunch
Mother's Day Brunch Bottomless mimosas and sangrias for every guest over 21! 1st Course Citrus Salad mixed greens, orange segments, sliced red onion, toasted hazelnuts, pomegranate seeds, cooked farro, drizzled with citrus vinaigrette 2nd Course Smoked Salmon Parfait honey smoked salmon, English cucumbers, potato, horseradish dressing, carrots, cooked beets, grated egg 3rd Course Croque Monsier hickory smoked ham, bechamel sauce, […]
Dine in the Vines
Join us for a dinner under the full moon. A 10-course dinner created by our Executive Chef will be served beside the vineyard under the stars, on our expansive, sprawling patio. All wine included and meticulously paired with the meal. To purchase a ticket, click below, call 507-346-7300 or email events@fourdaughtersvineyard.com. $125 (plus tax and […]

Tour: Behind the Scenes of Four Daughters, Loon Juice, and The Traditionalist. Drink included!
Join us for a special behind the scene tour. This exclusive tour, held bi-weekly on Wednesdays and Saturdays, will lead you through the history of Four Daughters, Loon Juice and the Traditionalist, as well as show you (and teach you!) how each of the different products are made on-site. Do you question how our vineyard […]