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Mother’s Day Brunch. Now taking reservations! 4 Courses
May 9, 2021 @ 10:00 am - 2:00 pm
Mother’s Day Brunch
1st Course
Pastries on the table
2nd Course
Strawberry Bruschetta Salad
Toasted baguette, fresh strawberries, goat cheese, aged balsamic and basil chiffonade with spring greens
3rd Course
Crab and Lobster Quiche
Creamy baked potato gratin, fresh herbed puff pastry wafer, grilled asparagus & fire roasted tomato quiche, topped with jumbo lump crab & Maine lobster smothered with bearnaise
4th Course
Cheesecake
Vanilla cheesecake with key lime mousse, fresh whipped cream with toasted coconut and candied lime, drizzled with raspberry sauce
Mother’s also get a free mimosa or signature sangria!
Live Music
$52
Special Kid’s Menu (12 and under)
Waffle
Chocolate chip sugared waffle with crisp bacon, sausage patties, maple syrup and fresh fruit
$16
Bottomless Mimosas and Sangria available today only! $15
Mothers have the option upgrade to a bottomless mimosa or sangria. 🙂 $10
Call 507-346-7300 or email events@fourdaughtersvineyard.com to make reservations.