Tour: Free @2:30pm
Learn about wine, cider & bourbon production! Free Tour: Saturday, August 6th @2:30pm. FREE Saturday, August 6th @3:30pm. VIP Tour and Barrel Tasting VIP Tour includes a tasting of finished and still-in-production bourbons straight from our barrels, with an expert guiding the tasting experience. Expect to see everything and ask everything you've ever wanted to know [ Read More → ]
The Traditionalist Distillery–VIP Tour & Tasting. Tickets available.
VIP Tour and Barrel Tasting VIP Tour includes a tasting of finished and still-in-production bourbons straight from our barrels, with an expert guiding the tasting experience right in our brand new barrel aging facility. Expect to see everything and ask everything you’ve ever wanted to know about bourbon! Plan for a fun and unique hour and [ Read More → ]
Tasting Room, Bourbon Lounge and Restaurant Open
Bourbon Bar, Tasting Room, and restaurant open like normal, even during the Lobster Boil (held in our private Barrel Room)! Open 11am to 9pm.
Annual Lobster Boil–SOLD OUT
Join us for our 10th annual Lobster Boil! Our Executive Chef and entire culinary team are preparing an old fashioned Lobster Boil, with an appetizer, all of the classic ‘boil’ ingredients you love, and dessert. An entire Maine lobster has your name on it! All wine included and meticulously paired with the meal. To purchase [ Read More → ]
SOLD OUT Harvest Party–Live Music, Food, Drinks! Plus, Meet the Makers & Growers (in Barrel Room). Tasting room still open!
Visit 5 spaces within our facilities, with food and tastings at each location! Live Music! Plus, a Wine Lottery! Winner takes home a mixed case of 12 bottles of Four Daughters wine, The Traditionalist bourbon and Loon Juice cider, including past vintages from our own family cellar! Each guest receives one ticket to enter the [ Read More → ]
SOLD OUT Autumn Chef’s Dinner
Barrel RoomA small group of reservation-only visitors will be whisked away to wine country as they explore a tasting menu created by our Executive chef! Our team of chefs will prepare an autumn-themed multi-course menu, incorporating our wines, ciders, and in-season produce from local growers. 5 Courses Deluxe Tasting Flight The evening is reservation-only and limited [ Read More → ]