Four Daughters Vineyard & Winery

Brunch Board & Bottomless Mimosas. Regular menu also!
2022-04-30, 2022-04-23, 2022-04-16, 2022-04-09, 2022-04-02, 2022-03-26, 2022-03-19, 2022-03-12 and 5 more dates

Closed for Easter
2022-04-17
Closed while our team celebrates with their families. See you tomorrow!

2nd NIGHT ADDED! First Class Aboard the Titanic
2022-04-16 17:30 - 21:00 UTC
In the wee hours of the morning on April 15, 1912, the great steamship RMS Titanic met its tragic fate. At 11:30pm on April 14, the state-of-the-art cruise ship that was on its maiden voyage across the Atlantic hit an iceberg, resulting in a 300-foot-wide rip below the waterline. Without knowledge of the tragic events to come, the first-class passengers enjoyed what would be their final meal on the ship. And it was certainly an extravagant and decadent meal!
The ship’s first-class passengers were some of the wealthiest and most prominent members of society. A one-way reservation for a luxury parlor suite was nearly $7,000. Today, that’s the equivalent of more than $100,000. These high-paying guests were treated to the finest luxuries, and food was no exception! Each course was paired with wines and tonight at Four Daughters, guests will be treated to the same meticulous food and wine pairing.
Join us as our Executive Chef recreates the last dinner ever served aboard the Titanic. They’ll stick closely to the original menu and surprise us with a few new twists! Enjoy live music and first class service throughout the night.
To purchase a ticket, click below, call 507-346-7300 or email events@fourdaughtersvineyard.com.
$125
(plus tax and service fee)
Notes:
If you have food allergies, please let us know beforehand.
Come ready for a culinary adventure!

SOLD OUT--First Class Aboard the Titanic
2022-04-15 19:00 - 22:00
2nd night added! Click here for more info.
In the wee hours of the morning on April 15, 1912, the great steamship RMS Titanic met its tragic fate. At 11:30pm on April 14, the state-of-the-art cruise ship that was on its maiden voyage across the Atlantic hit an iceberg, resulting in a 300-foot-wide rip below the waterline. Without knowledge of the tragic events to come, the first-class passengers enjoyed what would be their final meal on the ship. And it was certainly an extravagant and decadent meal!
The ship’s first-class passengers were some of the wealthiest and most prominent members of society. A one-way reservation for a luxury parlor suite was nearly $7,000. Today, that’s the equivalent of more than $100,000. These high-paying guests were treated to the finest luxuries, and food was no exception! Each course was paired with wines and tonight at Four Daughters, guests will be treated to the same meticulous food and wine pairing.
Join us as our Executive Chef recreates the last dinner ever served aboard the Titanic. They’ll stick closely to the original menu and surprise us with a few new twists! Enjoy live music and first class service throughout the night.
To purchase a ticket, click below, call 507-346-7300 or email events@fourdaughtersvineyard.com.
$125
(plus tax and service fee)
Notes:
If you have food allergies, please let us know beforehand.
Come ready for a culinary adventure!

Live Music
2022-03-25 17:00 - 20:00
From 5 to 8pm in the Four Daughters Tasting Room!

Live Music
2022-03-04 17:00 - 20:00
From 5 to 8pm in the tasting room!

Valentine's Day--4 Course Menu. Private Dinner in Barrel Room!
2022-02-14 19:00 - 21:30
Ticket holders for the 4-course dinner will be seated at private tables in the Barrel Room.
4 Course Menu
Live Music
Private Tables
Reservation Only
Call 507-346-7300, purchase a ticket below, or email events@fourdaughtersvineyard.com to reserve a table.
Wine pairing flights, carefully chosen by our winemaker, available to pair with dinner.
$180 a couple
(priced for 2, plus tax and service fee)
Menu for 2
1st Course
Roasted Beet Salad
Locally sourced red and golden beets, with pink pearl apples, spring greens, and candied walnuts, dressed in a champagne vinaigrette.
2nd Course
Shrimp Scampi Risotto
Arborio rice in a garlic butter white wine sauce, with sun-dried tomatoes, diced zucchini and aged parmesan cheese, topped with jumbo shrimp.
3rd Course
Dry Aged Double Porterhouse for 2
A dry aged 24oz double porterhouse steak, topped with a black garlic demi-glace, with a roasted hasselback potato.
4th Course
Special Valentine’s Red Velvet Cake
Red velvet cake, with a chocolate mousse frosting, candied strawberries and edible flowers.
Special Notes:
Please let us know of food allergies beforehand and we will do our best to accommodate.
If you would like to be seated with other parties, just email or call and let us know!

Tasting Room Open
2022-02-14
Tasting room and regular menu available from open to close! Happy Valentine’s Day!

Live Music
2022-02-11 18:00 - 21:00

Valentine's Specials
2022-02-11 - 2022-02-13

Valentine's Specials on the Menu
2022-02-11 - 2022-02-13
Tasting room open! Order from our menu or choose from one of our chef’s Valentine’s specials (info available in-house or over the phone).
Reservations can be taken this weekend, but walk-ins welcome!
(507-346-7300 or events@fourdaughtersvineyard.com)

New Year's Eve--Tasting Room Open! No reservation needed.
2021-12-31 11:00 - 21:00
Tasting room open! No reservations needed. We have TONS of space available. 🙂
Enjoy live music, sparkling wine, wine flights, and a special from our chef.
* No reservations for groups smaller than 13 needed! All groups welcome at the door, but we can set a table for your large group if we have advance notice.

Elf! Movie Night
2021-12-18 18:00 - 20:00
Ticket includes dinner and dessert!
“You smell like beef and cheese, you don’t smell like Santa!”
1st Course: Sliders and Fries
“We elves try to stick to the four main food groups: candy, candy canes, candy corns and syrup.”
2nd Course: Candy Buffet
Also included is popcorn and cotton candy for showtime!
The movie is shown in the Four Daughters Barrel Room on our 12 foot theater screen!
Advance ticket required.
$22, plus tax and service fees

Holiday Dinner in the Barrel Room at Four Daughters!
2021-12-17 19:00 - 22:00
Dress to dazzle with your friends and family for this intimate dinner in Four Daughter’s elegant Barrel Room! Our team of chefs are creating a Holiday-themed multi-course menu, incorporating our wines and ciders, to celebrate the season.
Our wine team will showcase their favorite cold-weather wines and pair them perfectly with each course.
Live music by Matthew Griswold will keep things festive all night long!
5 Courses
Deluxe Wine Tasting Flight
The evening is reservation-only and limited in size. Please purchase your ticket below. Email events@fourdaughtersvineyard.com or call 507-346-7300 with questions.
$85
(plus tax and service fee)

Dueling Pianos
2021-11-26 19:00 - 21:00
A world-class Dueling Pianos show. Join us for a night of fun at this all-request piano show, featuring interactive music, comedy, and two grand pianos!
General Admission Ticket includes:
Admission to the Live Show!
1 Drink, including:
Four Daughters wines
Loon Juice
Sangria
On-tap beer
$45
(plus tax & service fee)
Doors open at 6:00pm. Show starts at 7:30pm.
Food and drinks available in the Barrel Room pre-show!
Grab a seat and order at our back bar for appetizers and dinner before the show.
General Admission Add-on Upgrades!
Up to 4-Person Package
Reserved, Private Table Seating
Bottle of Four Daughters Wine for Table
Dessert for Each Guest
$100
(plus tax & service fee, General Admission tickets must be purchased separately)
14 Available
`Up to 6-Person Package
Private, Reserved Round Table Seating
1.5 Bottles of Wine for Table
Dessert for Each Guest
$150
(plus tax & service fee, General Admission tickets must be purchased separately)
7 Available
The Ultimate VIP Package
4 Admission Tickets!
Sofa Seating in the Front Row
1 Drink (Four Daughters wine, Loon Juice, Four Daughters Sangria, or our on-tap beer) for Each Guest
2 Bottles of Wine
Table Service for Food and Drinks
1 Chef’s Choice Appetizer for Each Guest
1 Dessert for each Guest
Only 3 Available!
$400
(plus tax & service fee)
Please note, these are tickets, rather than reservations! Tickets are non-refundable, but are transferrable. Your name will be on a list at the door and you do not need to print anything beforehand. 🙂

Closed on Thanksgiving
2021-11-25 08:00 - 17:00

Tasting Room Open
2021-11-22 08:00 - 17:00
Tasting room and restaurant open all day!
Dueling Pianos in Barrel Room, separate from Tasting Room.

Autumn Chef's Dinner
2021-10-30 19:00 - 22:00 | Barrel Room
A small group of reservation-only visitors will be whisked away to wine country as they explore a tasting menu created by our Executive chef! Our team of chefs will prepare an autumn-themed multi-course menu, incorporating our wines, ciders, and in-season produce from local growers.
5 Courses
Deluxe Tasting Flight
The evening is reservation-only and limited in size. Please purchase your ticket below. Email events@fourdaughtersvineyard.com or call 507-346-7300 with questions.
$85
(plus tax and service fee)
